We had a delicious Passover dinner with a rack of lamb that John sous vide and then finished on the grill, buttery mashed potatoes, and asparagus. It was a very springtime menu. We threw the diet out the window for one night and just enjoyed our dinner. Celebrating once in a while will not make you overweight. Celebrating every day will!
Lamb with mashed potatoes and asparagus
Omnivore 