This week I have planned seven possible dinners plus the realization that we may need to eat a leftovers dinner. We are going to try to duplicate the sour soup we made in our cooking class in Ho Chi Minh City. There are some old favorites like sautéed scallops and chicken Marsala and a new recipe for lentil rice. As always everything John and I make will fit into our WW diet plan AND be delicious.
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