Too busy celebrating to cook! 9/14/18

We have been off celebrating John’s birthday so my well-planned menu has flown out the window. We ate out for dinner one night and then had no dinner the next due to a large lunch. After one more celebration with the family today things should get back to normal. Here’s a look at some of the dishes we’ve had.

We shared this delicious rabbit pate with pickled vegetables

I had herb and ricotta dumplings which John helped eat

He enjoyed duck confit

On a beautiful Friday we stopped at Stonestreet Winery in the Alexander Valley for some top notch Chardonnay tasting

I expect my menu will be filled with less caloric selections next week!

This entry was posted in Dining out. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s