Now that John has the green light to eat what he wants again he chose meatloaf. I have not made meatloaf in a long time except for dabbling in trying to make it with oatmeal once last year. Saturday’s meatloaf turned out kind of tough. I used my mom’s method for making it—ground beef, an egg, some breadcrumbs, onion, Worcestershire sauce, salt, and garlic powder. It just did not turn out quite right. Sigh. I think I will email my sisters to get the proportions right. All in all it was just an okay dinner.