-
Recent Posts
Archives
Categories
-
Join 383 other subscribers
Meta
Category Archives: Methods
Stuffed pepper and salad. 4/21/26
It has been cool and rainy these past few days and a good time for baking some stuffed peppers. Depending on the geometry of the peppers I either stuff them whole and upright or sliced in half and lying down. … Continue reading
Posted in Vegetables, Beef, American, Salad, Weeknight dinners, Methods
Tagged bell peppers, ground beef, rice, Salad
Leave a comment
Whole grain penne with broccoli and tuna 3/25/26
This is a super easy, quick, and delicious dinner. In the time it takes to boil the water and cook the pasta, I have sautéed half an onion in olive oil along with garlic powder, red pepper flakes, and oregano. … Continue reading
Posted in American, Easy, Fish, Italian, Methods, Pasta, Vegetables, Weeknight dinners
Tagged broccoli, pasta, tuna
Leave a comment
Open-faced shrimp taco. 3/24/26
One problem I have with tacos is that I eat them too fast! I have the taco cradled in my hand and it is impossible to put down without the insides falling apart. My open-face taco is like a tostada … Continue reading
Posted in American, Easy, Hot weather meals, Methods, Mexican, pescatarian, rice, Shellfish, Vegetables, Weeknight dinners
Tagged rice, shrimp, taco, Vegetables
Leave a comment
Fried rice with chicken, egg, and veg. 3/23/26
In the age-old question, what came first the chicken or the egg, I can say that John made the egg first in our dinner tonight. He scrambled the eggs in our large skillet first and then put them aside while … Continue reading
Posted in Asian, Chinese, Easy, Methods, Poultry, rice, Vegetables, Weeknight dinners
Tagged chicken, Eggs, rice, Vegetables
Leave a comment
Grilled NY Strip steak, potato, and salad. 2/28/26
Delicious dinner tonight! When my friend was visiting this summer we bought a pack of three steaks and this one was left over and frozen. What a treat to have a good steak from Costco and not one of the … Continue reading
Posted in American, Beef, Easy, Grilling, Methods, Vegetables, Weeknight dinners
Tagged Beef, potato, Salad
Leave a comment
Penne with broccoli. 1/24/26
I made this pasta recently and we both liked it so much I made it again. My secret? Bring a pot of salted water to a boil and add the pasta. Put small broccoli florets in a colander and when … Continue reading
Posted in American, Easy, Italian, Methods, Pasta, Vegetables, Vegetarian, Weeknight dinners
Tagged broccoli, pasta
Leave a comment
Seared tuna with broccoli and rice. 1/19/26
Occasionally frozen tuna steaks go on sale at the local grocery stores. I usually snap up a few and keep them in my freezer until we are in the mood for tuna. John marinates them in soy sauce, ginger and … Continue reading
Posted in American, Asian, Easy, Fish, Methods, rice, Vegetables, Weeknight dinners
Tagged broccoli, rice, tuna
Leave a comment
Tilapia tacos with all the fixings. 1/16/26
Tonight we have tilapia tacos with all the fixings. We get our tilapia frozen in a bag of portion sized pieces from Costco. John thaws the two pieces overnight in the refrigerator and cooks the pieces in a little oil … Continue reading
Posted in Easy, Fish, Methods, Mexican, Vegetables, Weeknight dinners
Tagged fish tacos, Tacos, tilapia
Leave a comment
Easy chicken dinner. 1/13/26
This is an easy chicken dinner you can make it in 15-20 minutes using shortcuts. First make a packet of chicken gravy (like McCormack’s). Then cut off a breast of rotisserie chicken and slice it into pieces. Put that into the chicken … Continue reading
Posted in Easy, Methods, Poultry, Vegetables, Weeknight dinners
Tagged broccoli, chicken, mashed potatoes
Leave a comment
Shrimp and broccoli with polenta (plus a bonus recipe). 1/8/26
This is such a quick and easy dinner! Bring 3 1/2 cups of salted water to a boil and add 1/2 cup polenta in a steady stream. Stir for about 20 minutes until it thickens. Stir in a tablespoon of … Continue reading
Posted in American, Easy, Italian, Methods, Recipes, Vegetables, Weeknight dinners
Tagged broccoli, polenta, shrimp
Leave a comment