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Tag Archives: rice
Tilapia with mustard sauce. 6/17/26
I feel like this fish dish is becoming as prevalent in our menu as Classic Chicken. With the rice already made all I have to do is heat it up in the microwave and cook the broccoli. Quickly mix together … Continue reading
Posted in American, Easy, Fish, pescatarian, Vegetables, Weeknight dinners
Tagged rice, broccoli, tilapia
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Asian tofu bowl. 6/11/26
It is really hot here. Really, really hot. On Wednesday it was 97F and today it is over 100F. There will not be significant cooling until maybe Sunday. It is early in the season (it is not even summer yet!) … Continue reading
Posted in Asian, Easy, Hot weather meals, Legumes, rice, Salad, Vegan, Vegetables, Vegetarian, Weeknight dinners
Tagged rice, Salad, tofu
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Oven roasted salmon, rice, zucchini. 5/30/26
We had a lot of delicious food on our trip but it is great to be home and cooking our own meals. On Saturday John roasted an 11 ounce piece of salmon in a 400F oven for 13 minutes. He … Continue reading
Posted in American, Easy, Fish, Methods, pescatarian, rice, Vegetables, Weeknight dinners
Tagged rice, salmon, zucchini
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Stuffed pepper and salad. 4/21/26
It has been cool and rainy these past few days and a good time for baking some stuffed peppers. Depending on the geometry of the peppers I either stuff them whole and upright or sliced in half and lying down. … Continue reading
Posted in American, Beef, Methods, Salad, Vegetables, Weeknight dinners
Tagged bell peppers, ground beef, rice, Salad
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Tuna with rice and snowpeas. 4/18/26
John seared these pieces of tuna to perfection. They only cooked in a pan on the stovetop for eight minutes, four minutes a side. He made the rice about an hour before dinner. I removed the strings from a package … Continue reading
Posted in Asian, Easy, Fish, pescatarian, rice, Vegetables
Tagged rice, snow peas, tuna
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Open-faced shrimp taco. 3/24/26
One problem I have with tacos is that I eat them too fast! I have the taco cradled in my hand and it is impossible to put down without the insides falling apart. My open-face taco is like a tostada … Continue reading
Posted in American, Easy, Hot weather meals, Methods, Mexican, pescatarian, rice, Shellfish, Vegetables, Weeknight dinners
Tagged rice, shrimp, taco, Vegetables
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Fried rice with chicken, egg, and veg. 3/23/26
In the age-old question, what came first the chicken or the egg, I can say that John made the egg first in our dinner tonight. He scrambled the eggs in our large skillet first and then put them aside while … Continue reading
Posted in Asian, Chinese, Easy, Methods, Poultry, rice, Vegetables, Weeknight dinners
Tagged chicken, Eggs, rice, Vegetables
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Chicken burrito bowl. 3/16/26
In this bowl (hiding beneath the lettuce) are all the ingredients you might find in a chicken burrito. There is rice, chicken, corn, black beans, salsa, cilantro, and green onions. The chips take the place of a tortilla and the … Continue reading
Posted in American, Easy, Hot weather meals, Legumes, Mexican, Poultry, rice, Salad, Southwest U.S., Vegetables, Weeknight dinners
Tagged chicken, rice, Salad
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Kung Pao Shrimp. 3/10/26
We watched Jet Tila make this recipe on Food Network. The most important step to remember is, have your mise en place ready before you start cooking anything. The whole cook time is about 10 minutes. A couple of things … Continue reading
Posted in Asian, Chinese, pescatarian, rice, Shellfish, Vegetables, Weeknight dinners
Tagged rice, shrimp
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Seared tuna steak, rice, broccoli. 3/2/26
Wow, was this a delicious dinner! John cooked the tuna so that it was just warm in the center and I jazzed up the rice with chives and the broccoli with sesame oil and a pat of butter. I could … Continue reading
Posted in Asian, Easy, Fish, pescatarian, rice, Vegetables, Weeknight dinners
Tagged broccoli, rice, tuna
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