Category Archives: Vegetables

🥬 Chana dal (Instant Pot). 1/17/20

I forgot to post this meal before I left for my long weekend trip. I will be back on Wednesday with new posts. Chana dal is a stew of dried split chickpeas, tomatoes, stock, and flavorings. I made this for … Continue reading

Posted in Easy, Indian, Instant Pot, Legumes, Recipes, rice, Vegan, Vegetables, Vegetarian | Tagged | Leave a comment

🍤 Vietnamese sweet and sour soup. 1/16/20

John did most of the prep on our third soup of the week while I was out having lunch with our daughter. Then he cooked the soup later! So my contribution was cutting the shrimp into thirds, draining the tomatoes, … Continue reading

Posted in Shellfish, Vegetables, Vietnamese | Tagged | Leave a comment

🥬 Vegetable fried rice. 1/15/20

We were supposed to go out to dinner tonight but the timing did not work out and we arrived home tired and hungry after being caught in rush hour traffic. This would be one of those times when we used … Continue reading

Posted in American, Chinese, Easy, Eggs, rice, Vegan, Vegetables, Vegetarian, WW points | Tagged | 1 Comment

🐖 OMG! Soup again! Pasta fagioli. 1/14/20

Tonight’s soup is pasta fagioli. I must admit that the whole make soups so that John has leftovers to eat while I am away is not going too well. We are supposed to be eating no more than half the … Continue reading

Posted in Italian, Legumes, Pasta, Pork, Vegetables | Tagged | Leave a comment

🐓 Chicken vegetable soup with rice. 1/13/20

We are trying to use up old leftovers so we can create new leftovers! We still have some chicken from our Costco chicken and some rice from who knows when. Pair those with onions, carrots, celery, parsley, and some chicken … Continue reading

Posted in American, Easy, leftovers, rice, Vegetables | Tagged | Leave a comment

🐓 Comfort chicken dinner. 1/11/20

We bought a rotisserie chicken at Costco the other day. I read somewhere that you should always buy a chicken when you are there because it is such an amazing value. I had no real plans for it other than … Continue reading

Posted in American, Easy, Poultry, Vegetables | Tagged | Leave a comment

🥬 Vegetarian/vegan tacos. 1/10/20

Most people love tacos! They are so versatile. You can stuff them with beef, chicken, fish, shrimp, or,  like tonight’s dinner, with beans and condiments. The filling I made is pinto beans thickened with fat free refried beans and spiced … Continue reading

Posted in American, Easy, Kitchen tips, Legumes, Mexican, Vegan, Vegetables, Vegetarian, WW points | Tagged | 1 Comment