Category Archives: Pasta

Spaghetti with shrimp, pancetta, and Fresno chiles 5/12/21

Posted on May 13, 2021 by Beebamom

Tonight we made a new recipe. The original recipe is from the Food Network by Geoffrey Zakarian. I have included my slimmed down recipe for 2 servings below the picture. Our spaghetti dish turned out super-good. We used whole grain … Continue reading →

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Pasta Puttanesca. 5/5/21

Posted on May 6, 2021 by Beebamom

Tonight’s dinner is pasta puttanesca or pasta in the style of the prostitute. It is an odd name for a delicious dish. I used a can of tomatoes with chiles supplemented by part of a can of regular chopped tomatoes. … Continue reading →

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Orecchiette with broccolini and mushrooms. 5/1/21

Posted on May 2, 2021 by Beebamom

Happy May! And for me, happy to be home!! What a pleasure to be cooking in my own kitchen where I have everything I need close at hand. John said he felt like pasta so while he heated up the … Continue reading →

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Dining out – Bakersfield, CA. 4/30/21

Posted on April 30, 2021 by Beebamom

This is our last dinner out before we are home tomorrow. We went to an Italian restaurant with the hopes of having eggplant parmesan, one of our real favorites. Unfortunately the restaurant pared down their menu after re-opening after the … Continue reading →

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Penne with asparagus and mushrooms 4/28/21

Posted on April 28, 2021 by Beebamom

We started off tonight’s dinner with some tuna salad appetizers. I had made the tuna salad for lunch and there was a little left over so I toasted up a piece of bread and used a slice of cucumber as … Continue reading →

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Dining out, Ely, NV. 4/17/21

Posted on April 18, 2021 by Beebamom

Today is a day of hard choices. Restaurants along the US 50, the loneliest highway in America, are few and far between. We end up grabbing fast food which is never a good choice. Tonight for dinner we are trying … Continue reading →

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Linguine with Mushroom Bolognese. 4/12/21

Posted on April 13, 2021 by Beebamom

Monday’s whole grain linguine was topped with a Bolognese which was vegan/vegetarian and sat on a bed of raw Lacinato kale. Mushroom Bolognese is a delicious vegetable based spaghetti sauce. I posted a lengthy discussion and recipe back in February. … Continue reading →

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Wednesday is Pasta Day! 4/7/21

Posted on April 7, 2021 by Beebamom

I am officially declaring Wednesday Pasta Day. What other food is more perfect than pasta to get you over the hump of the weekdays and sliding on into the weekend. Plus noodles of one sort or another are in almost … Continue reading →

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Penne with mushrooms and asparagus. 3/31/21

Posted on March 31, 2021 by Beebamom

Whole grain penne with mushrooms and asparagus Is pasta night my favorite night of the week? I think so! Pasta has so much going for it. It is carb heavy and I love carbs. It is so quick to make. … Continue reading →

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Vegan night-salad and pasta with broccoli and mushrooms. 3/22/21

Posted on March 22, 2021 by Beebamom

I admit to being lazy when it comes to salad. If I can get an assortment of salad greens already washed I am all for it. For Monday’s salad I used a bagged chopped salad that included some bitter greens. … Continue reading →

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