Tag Archives: Tacos

🥬 Black bean tacos and Texas caviar. 3/4/20

Black bean tacos and Texas caviar have a lot of components that need chopping but there is very little cooking. I take a short-cut with the Texas caviar and use half of a can of drained Rotel and dump the … Continue reading

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🥬 Vegan/vegetarian tacos. 1/27/20

It was Taco Monday at our house! Lots of toppings—-onions, pepitas, salsa, cilantro, crema, lime, guacamole spread, and a cabbage-y mix—-make our pinto bean tacos tasty and interesting. (Note: for a vegan version omit crema.) The rice was enhanced with … Continue reading

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🥬 Vegetarian/vegan tacos. 1/10/20

Most people love tacos! They are so versatile. You can stuff them with beef, chicken, fish, shrimp, or,  like tonight’s dinner, with beans and condiments. The filling I made is pinto beans thickened with fat free refried beans and spiced … Continue reading

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⚓️ Shrimp tacos. 12/27/19

On Christmas Eve one of the hors d’oeuvres we served was poached shrimp with a cocktail sauce. We had some left over so for dinner tonight we made very easy shrimp tacos. John heated up the shrimp in a pan … Continue reading

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Carnitas! 5/20/19

Veinte de Mayo is just as appropriate as Cinco de Mayo for enjoying some fine Mexican food. Tonight we made carnitas tacos! I made an array of condiments – chopped cilantro and green onions, a crunchy Mexican slaw, sliced avocado, … Continue reading

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Dos de Mayo (Shrimp tacos). 5/2/19

It did not occur to me that this coming Sunday is Cinco de Mayo so I scheduled tacos for this week instead. Sunday is my leftovers day so maybe we can have something to celebrate with then too. Everyone here … Continue reading

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Mexican food on the go. 3/2/19

Our original plan to travel down CA1 has been scratched due to the incessant rain. If you have never taken the coast road from Carmel down to Cambria, it is a gorgeous two lane road perched on a cut in … Continue reading

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