John grilled these lamb chops to a rosy hue for our Passover Seder. Along with the lamb chops were matzoh ball soup, mashed potatoes, asparagus, and macaroons made by Sarah.
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Lamb chops, mashed potatoes, and asparagus. 4/1/26
This entry was posted in American, Lamb, Special occasion, Vegetables and tagged asparagus, Lamb, mashed potatoes. Bookmark the permalink.
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