Flank steak with potatoes and broccoli 5/31/24

Grilled flank steak with mashed potatoes and broccoli

I have to admit that the flank steak got a little more medium than medium-rare. Nonetheless it was super tasty. I had scored two packets of mashed potato mix at Grocery Outlet for $.50 so I mixed that up with some water, milk, butter, and sour cream. I probably would not buy the dehydrated potatoes again since the texture was not really potato-like. But $.50 for two packets is hard to pass up. We also had some steamed broccoli with fried onions.

To complete our dinner John opened one of our “good” bottles of wine, a Ledson 2015 Malbec. It was lovely!.

This entry was posted in American, Beef, Easy, Grilling, Vegetables and tagged . Bookmark the permalink.

1 Response to Flank steak with potatoes and broccoli 5/31/24

  1. Pingback: Flank steak with potatoes and broccoli 5/31/24 – Omnivore | My Meals are on Wheels

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