Step one: buy a rotisserie chicken and remove one of the breasts disposing the skin

Step two: make chicken gravy and mashed potatoes from packets

Step three: warm sliced chicken breast in gravy and sauté vegetables

Step four: enjoy

Mostly we do not use “instant” ingredients but on a busy day with not a lot of time for baking a chicken or peeling, boiling, and mashing potatoes we have shortcuts to use.