Cabbage rolls and salad – 11/13/16

I cannot believe I did not take a picture of the cabbage rolls John made! We ate them on Sunday and Monday. Using our leftover rice from our Chinese takeout and some ground beef and cabbage that I had bought because I had coupons, John plunged the cabbage into boiling water and peeled the leaves off. He made a great sweet and sour sauce and cooked the cabbage rolls in the pressure cooker. I was off having my hair cut and colored. So we had dinner for two nights and all I have to show for it is the salad I made.

Kale salad with croutons and ricotta salata

Kale salad with croutons and ricotta salata

This entry was posted in Beef, rice, Vegetables and tagged , , . Bookmark the permalink.

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