Lasagna. 3/20/19

When we were planning this week’s menu, John suggested we have a family favorite that we hadn’t had for quite a while.  Hmm, Kenwood shrimp? Eggplant parmigiana? BBQ ribs? I suggest lasagna – end of discussion.


Who does not love lasagna with its tangy sauce and creamy cheese? Plus it is a one pot dinner if you use the parboiled noodles. The last time we ate lasagna was for Christmas dinner in Florence. It is always a good time, special meal. I make the sauce in the morning and assemble the lasagna at dinner time. It is so good!

Piece of lasagna

I bet you are thinking of making lasagna for yourself right now!!

This entry was posted in Beef, Italian, Pasta, Vegetables and tagged . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s