Stir-fry vegetables with eggs. 3/27/22

Stir-fry vegetables with eggs

Another Sunday and I am trying to think of something appealing to do with my eggs. The best I could come up with was stir-frying a bunch of assorted vegetables and topping them with scrambled eggs. The vegetables I used are mushrooms, onions, carrots, celery, broccoli, and cabbage. I cooked the vegetables in one pan in the order listed above and I scrambled two eggs in a separate pan and laid them on top. The vegetables were seasoned with salt, granulated garlic, rogan josh, and soy sauce. I garnished the finished dish with sriracha.

This entry was posted in American, Easy, Eggs, Methods, Vegetables, Vegetarian and tagged . Bookmark the permalink.

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