After getting a good start on Monday with my menu, things have gone off the rails. Tuesday we ended up eating lunch for dinner (open faced tuna sandwich and vegetable soup for me and I forgot to take a picture!) Then Wednesday we went to a friend’s house for lunch and had chili, salad, and cornbread. After such a big lunch we ended up with breakfast for dinner!

I am hoping to get back on track today since I have already bought most of the food for my planned menu. I think I will skip the chili this week since we had it for lunch on Wednesday. John votes for fusilli with mushrooms and asparagus for Thursday dinner. Sounds good to me!