The problem with making ten stuffed pepper halves is that they wipe out your dinner plans for the next few days. So here is what we ate on our leftover night. I took one of the halves and topped it with more sauce and cheese and microwaved it for two minutes. Along with the pepper we shared the leftover tabbouleh from Monday night. I think the peppers were even tastier than they were last night and the prep and cleanup was minimal.