Food from the freezer. 1/30/19

We get home today around noon from St. George, UT.  During the time we were away we sold our car and completed the sale of our house. It was not a pleasant undertaking but it is done and we are glad.

So now we can plan menus and cook and eat reasonably again! Today is not a good day to make something brand new since we are tired and there is a lot of unpacking to do. Thank goodness for food that I have frozen extras of. The last time I made pasta sauce I made enough for several meals so that is what we eat tonight. It is all gone now but it certainly has come in handy. Next time I make pasta sauce I will make plenty of extra so I can freeze future dinners again.

Thick spaghetti with meat sauce

I will be posting the next several days menu later tonight.

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