For our Breakfast for Dinner night I made a kind of mishmash of leftovers in the refrigerator. Pepperoni, chicken, green onions, jalapeño, shredded cheese, and an egg went into the mix. I scrambled the egg very loosely and put it on the top. Then I microwaved the whole dish for one minute which firmed up the egg and melted the cheese.

It tasted okay and was fun to eat.