Just looking at this bowl of pasta makes me happy! Even though I only allowed myself two ounces of pasta and two ounces of meat, the small pieces of mushroom mimicked the meat, and the sauce was plentiful and delicious. All the credit goes to John who made the sauce while I was Zooming with my sisters who live in Florida. I gave him a few pointers on what to do and then he just ran with it. I wish I could eat this dinner at least three nights a week!