We bought some Barilla spaghetti rigate the other day and thought we would return to Italy for the evening meal. Rigate means striated and the spaghetti has grooves on it that run the length of each strand. It helps the sauce to adhere to it.
Our sauce was part of a container of meat sauce to which we added additional tomato sauce and one finally diced leftover sausage from the other night.
Saturday night was a leftover night. I had the leftover pasta and a salad and John had leftover chicken and salad.