Fusilli with broccolini and mushrooms. 1/26/22

Fusilli with broccolini and mushrooms

Fusilli with broccolini and mushrooms is a vegan (without parmesan) or vegetarian delight. Using Carba Nada pasta means that the carbs and calories are lower which means that I can have more pasta with less guilt!

While the pasta is cooking I sauté some mushrooms, onions, broccolini stems, garlic, and spices. Right before the pasta gets put into the sauce pan, I add the broccolini florets. About 1/2 cup of pasta water helps to make a sauce. Easy, quick, and good, what could be better!?

This entry was posted in Easy, Healthy tips, Italian, Pasta, Vegan, Vegetables, Vegetarian and tagged . Bookmark the permalink.

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