We were supposed to be having chicken tonight but there were no rotisserie chickens available at Costco when Sarah stopped to pick one up. So we looked at our menu and decided we had all the ingredients for Afghani dal and went forward with a new dinner plan. Dal is another name for lentils and in this case we used red lentils (coral colored) which turn yellow when you cook them. They are quick cooking so are a great choice for weeknight dinners.
Here’s a link to the recipe I use.
Omnivore 