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Category Archives: Poultry
April 25, 2014 – Leftover chicken with penne
I add some more vegetables to the chicken dish we had Tuesday and warm up the leftover pieces of chicken. John makes some penne. Planning for good tasting leftovers is a lot better than takeout!
April 22, 2014 – A new chicken recipe
I noticed that I hadn’t posted anything since February. That’s never a good thing. I guess I will try to eat better and post again. We’ve been working on a recipe inspired by a chicken cacciatore recipe. We found it … Continue reading
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Tagged chicken cacciatore recipe, chicken dinner, fennel, polenta, red wine butter
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February 19, 2014 – Turkey Wednesday
When Jonathan was last here we bought the ingredients for his favorite dinner – meatballs, gravy, and noodles. Finding the leftover meatballs in the freezer and having bought some green beans, I decide to do a reprise. Tonight’s dinner is … Continue reading
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February 18, 2014 – Chicken Tuesday
Today we spent some time hunting down the ingredients to make dukkah, a middle eastern spice combination. We bought a spice grinder at Walmart along with some hazelnuts. The coriander seeds, sesame seeds, and cumin seeds, we procured at Dixie … Continue reading
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February 17, 2014 – Planning ahead Monday
To catch up on the eating front, on Saturday we went to a dinner party for our friend, Joe’s, 70th birthday. I had salmon. John had lamb. On Sunday we left for St. George and stayed overnight in Barstow. We … Continue reading
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February 10, 2014 – Chicken Monday
I see that my last post was Wednesday of last week. On Thursday, Friday, Saturday and Sunday we had pizza, leftovers, pasta, and dined out. I should have taken a picture of the pasta but eating pasta is always so … Continue reading
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February 4, 2014 – Chicken Tuesday
No wonder it is hard to figure out what day it is! Chicken is always my Monday dinner except when I decided to make Monday, meatless Monday. I think, though, as long as I have a day when there is … Continue reading
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February 2, 2014 – Black eyed peas
I don’t usually eat anything with the name “pea” in it. It’s a leftover trauma from my childhood that has turned me against them. For some reason, though, I had bought a bag of dried black eyed peas. I think … Continue reading
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January 22, 2014 – Turkey chili
Turkey chili is tonight’s dinner. John is working today and I have a dental appointment so it is good to come home to an already made dinner. It is good. Maybe not our best. I forgot to take a picture. … Continue reading
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July 8, 2013 – Curried chicken Monday
Over the weekend we had our July 4th celebration with flank steak on the grill, corn on the cob and a broccoli salad. We had multiple types of berries with pound cake for dessert. In all the hubbub I, of … Continue reading
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