Planning ahead – Leftovers For Dinner (LFD). 5/8/21

Does this plate look familiar?

Chand dal (dried chickpea stew) with raw kale and cauliflower rice

It looks familiar because this is the other half of the double portion of Chana dal we made on Monday. What a pleasure to know that Saturday night’s dinner only needs a reheat and a little time spent taking the stems off the kale and defrosting and microwaving the cauliflower rice.

Tonight’s Chana dal is a little softer and perhaps a little more flavorful since it has been absorbing its liquid and spices since Monday. There was quite a bit in our leftover portion and we both enjoyed a second helping. Instead of ordering in some expensive take-out we enjoyed our LFD which was way more nutritious and economical!

This entry was posted in Easy, Indian, Kitchen tips, leftovers, Leftovers For Dinner, Legumes, stew, Vegan, Vegetables, Vegetarian and tagged , , . Bookmark the permalink.

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