Seared tuna, lentils, and broccoli 10/24/22

Seared tuna, lentils, radish, and broccoli with a warm soy vinaigrette

We were supposed to be making lentils with turkey sausage tonight but we saw a nice piece of tuna at Costco and took the lentils in a different direction. I whizzed up a little onion, garlic, and ginger in my mini-prep, sautéed them, and added the lentils and water. In 20 minutes at a low simmer they were done. While I steamed the broccoli John quickly seared the sesame seed encrusted tuna. We had some leftover soy vinaigrette from last week so I zapped it in the microwave and dinner was ready.

Do lentils go with tuna? Not totally but the soy vinaigrette tied everything together.

This entry was posted in Asian, Easy, Fish, Legumes, Methods, pescatarian, Vegetables, Weeknight dinners and tagged . Bookmark the permalink.

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