Chicken enchiladas with salad

Chicken enchiladas with salad

This is another dinner from the Costco rotisserie chicken that I bought on Friday. So far from one $4.99 chicken I have made a roast chicken dinner with gravy and sides, 2 quarts of chicken stock, these enchiladas with shredded breast meat, leftover enchiladas for lunch, and I still have a leg and thigh plus some shredded meat left! I am feeling pretty good about my economically savvy meals.

I also made spicy black beans as an accompaniment to the enchiladas but I opted for just salad. Definitely no one left the table hungry with chicken enchiladas, black beans, and a salad!

This entry was posted in American, Easy, leftovers, Legumes, Mexican, Poultry, Salad, Southwest U.S., Vegetables, Weeknight dinners and tagged , . Bookmark the permalink.

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