Category Archives: Pork

Pasta with sausage and kale. 11/13/25

This is one of my favorite meals that Sarah makes. She uses spicy Italian sausage with various shapes of pasta and usually kale. It is so good! Yum!

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Shells with sausage and broccolini. 10/27/25

We are back home after our wonderful trip to Utah with our son. Sarah’s friend Mark is staying with us for a few days and she was so gracious to make dinner for all four of us. Our pasta dinner … Continue reading

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Penne with sausage. 10/20/25

Jonathan cooked on Monday. We had originally planned on scallops but there were none to be found at Harmon’s. We were promised that they would be available tomorrow. I helped out by chopping the onion, garlic, and mushrooms. Jonathan manned … Continue reading

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Penne with spicy Italian sausage and kale. 10/8/25

Tonight was Sarah’s night to cook dinner. Her pasta dinners are always much more exciting than mine as she cooks something delicious without regard to whether it fattening or not. Tonight she made a pasta dish that you might find … Continue reading

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Take-out Saturday. 9/27/2025

Saturday is our new take-out day. I usually feel a little cooking burnout by the end of the week so I thought Saturday would be a good day for having dinners that I would not normally make at home. Saturday … Continue reading

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Pizza with Italian sausage. 9/5/25

Sarah was not feeling well tonight so we decided to just order in pizza and save our tuna dinner until tomorrow.

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Ribs and corn for Labor Day. September 1, 2025

Ha ha, this is what artificial intelligence thinks my dinner would look like. I guess we must be sitting outside at a picnic table after having grilled our ribs. Unfortunately it was 100F and we stayed inside and heated up … Continue reading

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Chinese take-out 8/26 and 8/27/25

Sometimes things do not go quite as I expect. It has gotten hot again and no one wants the oven on to cook chicken enchiladas. We buy enough Chinese take-out for tonight and tomorrow when John is having his eye … Continue reading

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BBQ ribs and asparagus with mustard soy sauce. 7/29/25

We did not make these ribs. Our local grocery store had a BOGO sale on them in their deli department. To be honest I have never made ribs so this is probably the only way our family will get to … Continue reading

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Pasta with tomatoes, sausage, and beans (or greens). 6/26/25

Thursday is Sarah’s night for cooking. This week she made a pasta dish which was adapted from a recipe from Bon Appetit and then further modified by her and then discussed by the three of us as to what would … Continue reading

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