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Category Archives: Poultry
Chicken Enchiladas and Salad. 9/11/24
My iPad is running out of power so quickly these are tortillas rolled with shredded chicken from a rotisserie chicken, onions, salsa verde, and shredded cheese. Quickly sear the tortillas and then lay in some sauce, chicken, cheese, and onion. … Continue reading
Posted in Methods, Mexican, Poultry, Salad, Southwest U.S., Vegetables, Weeknight dinners
Tagged chicken, Salad
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Nachos. 9/8/24
For our Breakfast for Dinner night I made a kind of mishmash of leftovers in the refrigerator. Pepperoni, chicken, green onions, jalapeño, shredded cheese, and an egg went into the mix. I scrambled the egg very loosely and put it … Continue reading
Posted in American, Breakfast For Dinner (BFD), Easy, leftovers, Methods, Poultry, Southwest U.S., Vegetables, Weeknight dinners
Tagged Eggs
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Asian Chicken Salad. 9/4/24
Tonight’s dinner dish starts with either a base of rice noodles or rice. We used rice because we already had it made and it could be heated in the microwave. On top of the rice are shredded chicken breast, avocado, … Continue reading
Posted in Asian, Easy, Hot weather meals, Methods, Poultry, rice, Salad, Vegetables, Weeknight dinners
Tagged chicken
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Meatballs with Cabernet Sauvignon Sauce 8/31/24
We were invited to our friends’ house for wine and snacks. Since the start time was 5 PM I wanted something filling since it would be taking the place of dinner. I decided on small meatballs in a red wine … Continue reading
Chicken and Rice with Asparagus. 8/30/24
This is one of our typical rotisserie chicken dinners. We slice up the white meat and warm it in some gravy. The chicken gravy is good with both the chicken and the rice. To jazz up the asparagus, first I … Continue reading
Posted in American, Easy, Poultry, Vegetables, Weeknight dinners
Tagged asparagus, chicken
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Chicken Enchiladas. 8/23/24
Dinner number two from our rotisserie chicken is enchiladas made with the white meat that I shredded yesterday. John and I have an assembly line where he toasts the tortillas over an open flame and then I stuff them with … Continue reading
Posted in American, Methods, Mexican, Poultry, Vegetables
Tagged chicken, enchiladas
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Chicken Dinner. 8/22/24
Tonight is dinner number one from our Costco rotisserie chicken. Sarah is our expert chicken disassembler and now we have bags of dark meat, white meat, and shredded white meat (my job is shredding) in the refrigerator and additions to … Continue reading
Posted in American, Easy, Poultry, rice, Vegetables, Weeknight dinners
Tagged chicken
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Wings and Salad. 8/17/24
An easy dinner tonight because we are setting up for Christmas in August tomorrow. Since John and I missed Christmas last year while we were away cruising and catching Covid, we still owe the family a celebration and gifts. Tonight, … Continue reading
Posted in American, Easy, Poultry, Salad, Vegetables, Weeknight dinners
Tagged chicken, Salad, wings
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Chicken, mashed potatoes, and broccoli. 8/7/24
This is our second dinner made from the rotisserie chicken I bought at Costco. Now that we have used both breasts, the rest of the chicken will be used for lunches, solo dinners, and chicken stock. We used instant mashed … Continue reading
Posted in American, Easy, Hot weather meals, Poultry, Vegetables, Weeknight dinners
Tagged chicken
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Vietnamese Chicken and Noodle Salad. 8/6/24
This is a tangy hot weather salad. I adapted it from a much more complicated recipe. Using rotisserie chicken, a mini-prep processor, a box grater, and a zoodler made this dish much easier. Vietnamese Chicken and Rice Noodle Salad
Posted in Asian, Hot weather meals, Poultry, Recipes, Salad, Vegetables, Vietnamese
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