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Tag Archives: beans
Out of the freezer – 10/20/16
I made this dinner on September 11, 2016 and stuck the leftovers in the freezer. Since we are leaving Utah for home tomorrow and don’t want to mess up our just cleaned kitchen, tonight is the perfect time for planned-overs. … Continue reading
Posted in leftovers, Legumes, Pasta, Vegan, Vegetables, Vegetarian
Tagged beans, canellini beans, carrots, Celery, ditalini, greens, Onions, pasta, tomatoes, Vegan, Vegetables, vegetarian
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July 7, 2016 – Ground turkey and mushroom chili
One of the problems with making chili with ground turkey instead of beef is that you lose a depth of flavor. One way to combat this is to use mushrooms which add umami. I made short work of the vegetables … Continue reading
January 19, 2016 -Pasta Fagioli
First of all if you omit the pancetta and use vegetarian broth instead of chicken broth this a vegetarian dish. If you omit the Parmesan rinds along with the pancetta and switch chicken broth to vegetarian broth then it is … Continue reading
Posted in Pasta, Vegan, Vegetarian
Tagged beans, canellini beans, ditalini, pasta, soup, Vegan, vegetarian
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