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Tag Archives: Celery
Vegan/vegetarian soup and sandwich. 2/25/19
This is a no recipe week. We are just eating things that we know how to make. Tonight’s vegan/vegetarian meal is a simple homemade soup and a pita sandwich. Celery soup is a whole head of roughly chopped celery cooked … Continue reading
Posted in Easy, Healthy tips, Legumes, Recipes, Vegan, Vegetables, Vegetarian
Tagged Celery, chickpea, sandwich, soup
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Creamy no-cream Vegan celery soup. 2/3/2019
Since we are having take-out tonight and I will not be cooking, I am discussing what I had for lunch instead. Going to my trusty freezer I find a container of celery soup. This recipe is so easy and makes … Continue reading
Stretch your food budget. 12/4/18
On Tuesday we made a beef stew. There was less than a pound of meat in it and some potatoes, onions, and a few limp carrots and celery. We had some leftovers but not enough for a whole meal. So … Continue reading
Posted in American, Beef, Easy, Kitchen tips, leftovers, Vegetables
Tagged carrots, Celery, leftovers, potatoes
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Chickpea stew with turkey sausage. 11/20/18
I finish up the chickpea stew that I made this morning with ditalini, a package of dark greens (no Romaine), and a little turkey sausage to make it hardier. It is actually fine without the meat but I am trying … Continue reading
Posted in Legumes, Pasta, Poultry, Vegetables
Tagged carrots, Celery, chickpeas, ditalini, greens, turkey sausage
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Finally cooked something. 11/17/18
Let’s see, Tuesday pretzels, Wednesday egg, Thursday pizza, Friday leftover pizza, and Saturday, I finally make something. I am still needing comfort food and with John spurring me on, we make beef stew in the Instant Pot. John browns the … Continue reading
Posted in American, Beef, Easy, Instant Pot, Vegetables
Tagged Beef, beef stew, carrots, Celery, Onions, potatoes
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Creamy vegan celery and potato soup. 10/23/18
Here is an easy soup to make with your new or leftover veggies. In my case my soup pot is filled with a roughly chopped entire head or stalk of celery. (One piece of celery is a rib. A stalk … Continue reading
Posted in Easy, Kitchen tips, leftovers, Recipes, Vegan, Vegetables, Vegetarian
Tagged Celery, potato, soup
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Vegan Tuesday morphs to Wednesday. 10/3/18
We are in the process of selling our house here in Utah and a couple of real estate agents came over on Tuesday to look at our house and give us their pitch. Needless to say by the time we … Continue reading
Posted in American, Legumes, Pasta, Vegan, Vegetables, Vegetarian
Tagged carrots, Celery, chickpeas, ditalini, garlic, greens, onion
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Breakfast Margherita, Vegan Dinner. 9/6/18
Whaat!? Tequila for breakfast? Sorry, wrong Margherita. This is the pizza variety and made straight from the garden. A toasted English muffin, a couple of slices from our daughter’s bounty of tomatoes, Parmesan cheese, basil from the backyard, and a … Continue reading
Posted in Legumes, Pasta, Recipes, Vegan, Vegetables, Vegetarian
Tagged carrots, Celery, chickpeas, ditalini, garlic, Onions, tomatoes, Vegan, Vegetables, vegetarian, zucchini
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Lentils with turkey sausage and vegetables. 8/1/18
Gosh, here it is August already. I know a lot of people love summer because the weather is warm. I prefer the other seasons. Fall, winter, and spring are much more comfortable seasons in Northern California. The fires are so … Continue reading
Posted in American, Legumes, Poultry, Vegetables
Tagged carrots, Celery, lentils, Onions, oregano, smoked turkey sausage
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Chicken fried rice. 7/13/18
This was basically a chicken stir-fry with lots of vegetables and an egg. The brown and white rices were pre-cooked and mixed in. John made it so the bottom rice was crispy and I am not sure that I like … Continue reading
Posted in Poultry, rice, Vegetables
Tagged carrots, cauliflower, Celery, chicken, egg, green onions, rice
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