Tag Archives: garlic

Mediterranean vegan spaghetti. 4/18/19

We got back from our trip yesterday and I am ready to get cooking again! John and I each gained about 4 lbs. eating our way across the Atlantic, Spain, and France. We are going to work on this weight … Continue reading

Posted in Easy, Healthy tips, Italian, Mediterranean, Pasta, Recipes, Vegan, Vegetables, Vegetarian | Tagged , , , , , | Leave a comment

Sausage with peppers and onions on polenta. 3/19/19

Today is not all about baking (see my other post, Nana Banana Cake) we also need to eat dinner! While John is taking lead on the dinner making the sausage and polenta, I have a supporting role in the onions, … Continue reading

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Delicious vegan pasta. 10/27/18

In the time it takes to boil water and cook spaghetti, I make a delicious vegan sauce for our pasta. Here’s all you need – thinly sliced garlic that you brown up in some olive oil, a can of small … Continue reading

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Spicy Thai basil eggplant with tofu. 10/21/18

This is the third time we have made this dish and the best so far.  It is a combination of Chinese eggplant and extra firm tofu stir-fried together with onions, red bell pepper, and garlic. At the end you toss … Continue reading

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Shrimp biryani. 10/16/18

Originally this recipe for shrimp biryani was supposed to be made entirely in an Instant Pot. Since to use pressure cooking in cooking the shrimp needed jumbo shrimp and we only had smaller shrimp, we decide to cook the shrimp … Continue reading

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Vegan Tuesday morphs to Wednesday. 10/3/18

We are in the process of selling our house here in Utah and a couple of real estate agents came over on Tuesday to look at our house and give us their pitch. Needless to say by the time we … Continue reading

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Shrimp scampi with spaghetti. 9/28/18

This dinner is so, so good. If I had paid for it in a restaurant I would have no complaints. I think the key here is to sauté the shrimp tails in the wine first to get extra flavor. While … Continue reading

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