Tag Archives: Eggplant
Eggplant parmesan with linguine. 2/14/19
I make eggplant parmesan for my honey on Valentine’s Day. I rarely put this on the dinner menu since it is fried and a mess to make. But it is a special request and it is Valentine’s Day plus I … Continue reading
Spicy Thai basil eggplant with tofu. 10/21/18
This is the third time we have made this dish and the best so far. It is a combination of Chinese eggplant and extra firm tofu stir-fried together with onions, red bell pepper, and garlic. At the end you toss … Continue reading
Dining out: Eggplant Parmesan. 6/19/18
Last night we were on the road coming home from Utah. We stopped for the night in Bakersfield, CA, a large-ish agricultural town in Southern California. We had dinner at Macaroni Grill. Our server spent the hour or so we … Continue reading
A Persian treat from the desert. 5/29/18
Yesterday on our trip through the Mojave Desert on our way to Utah we had to stop somewhere for lunch. There are a few small towns which have the usual array of fast food. It is fast but is it … Continue reading
Vegetarian/Vegan on the road. 4/29/18
Finding good choices for lunch when you are traveling is always hard. On Sunday during our long trip home we stopped at Mojave Thai Cuisine. It is an unlikely restaurant in a desert town. We had our favorite Thai dish, … Continue reading
Thai basil eggplant and tofu. 2/25/18
Sunday is often when we take a break from cooking and order Chinese food but we decided to make our own Asian cuisine tonight. We are trying to perfect this dish and we still have not got the sauce to … Continue reading
Vegetarian pasta and vegan spicy Thai basil eggplant with tofu. 1/29/18
Having had quite a bit of animal protein last week, I started out this week with a vegetarian and a vegan dish. Actually the pasta was only vegetarian because I added some fish sauce and grated some parmesan cheese on … Continue reading
