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Tag Archives: broccoli
A versatile dinner dish – 12/29/16
A big bowl of pasta – who doesn’t love it?! While we made ours with some leftover chicken and chicken stock, you could scramble an egg and toss it with the pasta and vegetable stock, or add some tofu and … Continue reading
Posted in leftovers, Pasta, Poultry, Vegan, Vegetables, Vegetarian
Tagged broccoli, chicken, corn, garlic, green onions, onion, pasta, rigatoni, Vegan, vegetarian
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Straighter and narrower – 12/28/16
Dinner tonight was back on track! John sous vide a boneless skinless chicken breast using his new container and vacuum sealer. I made broccoli (again!) and rutabagas using my new ceramic knives. I cooked the rutabagas in the microwave which … Continue reading
Posted in Poultry, Vegetables
Tagged broccoli, chicken breast, chicken gravy, rutabagas, sous vide
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Woeful dieter – 12/26/16
Last night for dinner we had some leftovers from the Christmas feast and from the hors d’oeuvres on Pilat Eve. There are so many delicious but evil things in the refrigerator! After munching on some chips and dip with leftover wine, … Continue reading
Posted in Beef, leftovers, Vegetables
Tagged broccoli, gravy, mashed potatoes, meatballs, Onions
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A scrummy dinner – 12/19/16
Just learned today that “scrummy” is British for scrumptious. I was reading a site where people were talking about eating the skins of various squashes and calling them scrummy. Squash skin, though, cannot hold a candle to our delicious dinner … Continue reading
Meatless Sunday – 12/18/16
It appears that one of my pre-new year’s resolutions is to throw my weekly standards out the window. No more chicken Monday, giant-bowl-of-food Tuesday, Chinese Sunday, and meatless whenever! Much like our deplorable “unpresidented” soon-to-be president, I shall keep everyone guessing … Continue reading
Posted in Pasta, Vegan, Vegetables, Vegetarian
Tagged broccoli, carrots, garlic, Onions, pasta, Peanut sauce
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Chicken, again (sigh) – 12/13/16
Boneless, skinless chicken breast is about as boring as you can get. I need to get out of this rut of bland meals! Do you recognize that root vegetable mash? It started out as mashed potatoes last week, then morphed … Continue reading
Posted in leftovers, Poultry, Vegetables
Tagged broccoli, chicken breast, mashed root vegetables
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Grilled steak with confetti mashed potatoes and broccoli – 12/9/16
John grilled a steak and we split it. John takes the eye part and I have the cap. It is yummy. I also made this mash which I call confetti mash. I had some leftover mashed potatoes and added parsnips, … Continue reading
Posted in Beef, leftovers, Vegetables
Tagged broccoli, mashed potatoes, mashed root vegetables, ribeye steak
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Steak cooked in a non-traditional way – 11/12/16
Costco sells this prime ribeye cap coiled up. It is super delicious. In order to keep it from turning into charred outside and raw inside on the grill, John used the sous vide method. He set the steak jacuzzi on … Continue reading
Chicken Tuesday – 11/1/16
Once again we did not manage to get the chicken on the proper day. Perhaps I will give up on Chicken Monday altogether. Secretly, I would like to make it Meatless Monday but John is unconvinced. Tonight we had the … Continue reading
Posted in leftovers, Poultry, Vegetables
Tagged Almonds, broccoli, butternut squash, chicken breast, chicken gravy, sous vide
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All-American burger dinner – 10/29/16
Tonight’s dinner we ate in two stages. The two salads we had as an appetizer and then John cooked the burgers as the main. It makes dinner last longer! I really like these two salads. The sweet, oniony, salty dressing … Continue reading
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