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Tag Archives: chicken breast
Chicken bowl. 7/16/21
Because we had such a fabulous dinner on Thursday, I decided to make myself a saner dinner on Friday. I am using chicken breast meat from the Costco rotisserie chicken, Power Greens Earthbound Farms greens, and some cut up cherry … Continue reading
Posted in American, Easy, Healthy tips, Kitchen tips, Poultry, Salad, Vegetables
Tagged chicken breast
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Sous vide chicken, IP rutabagas, veg. 2/9/21
We used a couple of our specialty cookers for our comfort classic on Tuesday. For me, this dinner has a holiday vibe since the only time we ever had rutabagas was at Thanksgiving or Christmas. Making rutabagas which are very … Continue reading
Posted in American, Easy, Instant Pot, Kitchen tips, Poultry, sous vide, Vegetables
Tagged chicken breast
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Classic chicken. 6/8/20
Every once in a while I need to throw a classic chicken dinner into the line-up. It is comfort food for me. And since for years chicken has been the go-to Monday dish, it is even more comforting to eat … Continue reading
Posted in American, Easy, Instant Pot, Poultry, sous vide, Vegetables
Tagged chicken breast
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Tarragon chicken with mashed potatoes and broccoli. 4/15/20
We had a small change-up to our classic chicken dinner this week. Our daughter has tarragon growing in her garden and we asked her to bring some home. When John sous vide the chicken breast he added some leaves of … Continue reading
Posted in American, Easy, leftovers, Poultry, sous vide, Vegetables
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đ Chicken breast with broccoli and rutabagas. 4/3/20
Rarely a week goes by that John and I do not make what we call our classic chicken dinner. John puts one chicken breast that we share in the immersion circulator and sets the temperature to 160F. Â I chop up … Continue reading
Posted in American, Easy, Instant Pot, Poultry, sous vide, Vegetables
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đ Comfort chicken dinner. 3/26/20
Since this dinner item appears almost weekly I wonât say much about it other than it comforts me – sous vide chicken breast and mashed rutabagas from the Instant Pot with chicken gravy that I make from a McCormackâs packet … Continue reading
Posted in American, Easy, Instant Pot, Poultry, sous vide, Vegetables
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Comforting chicken dinner. 10/15/18
Even though it continues to be around 80F for a high, the mornings have gotten very cool and the house stays chilly throughout the day. I feel like it is okay to turn the oven on again! Monday is a … Continue reading
Posted in American, Easy, Poultry, sous vide, Vegetables
Tagged asparagus, butternut squash, chicken, chicken breast, sous vide, Vegetables
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Back from vacation? Eat like itâs Monday. 9/5/18
You know what I mean. Monday is the day you start a diet, or turn over a new leaf, or just get things back to normal. We got home from vacation on Tuesday so Wednesday is my Monday. And what … Continue reading
Posted in American, Healthy tips, Poultry, Vegetables
Tagged broccoli, chicken, chicken breast, rutabagas, sous vide
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Chicken Marsala. 7/30/18
We start off the week with a nice twist on Classic Chicken Monday. John sautes some mushrooms and makes a sauce of chicken stock and Marsala and mounts it with some butter. I absolutely hammer the rutabagas in the Instant … Continue reading
Posted in Poultry, Vegetables
Tagged broccoli, chicken breast, Marsala, mushrooms, rutabagas
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Sous vide chicken breast with corn, shallots, and cream. 7/10/18
John and I love French food although we rarely make it. Â In our minds the fabulous ingredients and sauces are just too rich for a weekday night. However since I have been trying to introduce new dishes to my website … Continue reading
Posted in French, leftovers, Poultry, rice, Vegetables
Tagged broccoli, chicken breast, corn, Cream, French, rice, sous vide, Vegetables
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