Tag Archives: chicken breast

Classic chicken. 6/8/20

Posted on June 8, 2020 by

Every once in a while I need to throw a classic chicken dinner into the line-up. It is comfort food for me. And since for years chicken has been the go-to Monday dish, it is even more comforting to eat … Continue reading →

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Tarragon chicken with mashed potatoes and broccoli. 4/15/20

Posted on April 15, 2020 by

We had a small change-up to our classic chicken dinner this week. Our daughter has tarragon growing in her garden and we asked her to bring some home. When John sous vide the chicken breast he added some leaves of … Continue reading →

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🐓 Chicken breast with broccoli and rutabagas. 4/3/20

Posted on April 3, 2020 by

Rarely a week goes by that John and I do not make what we call our classic chicken dinner. John puts one chicken breast that we share in the immersion circulator and sets the temperature to 160F.  I chop up … Continue reading →

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🐓 Comfort chicken dinner. 3/26/20

Posted on March 26, 2020 by

Since this dinner item appears almost weekly I won’t say much about it other than it comforts me – sous vide chicken breast and mashed rutabagas from the Instant Pot with chicken gravy that I make from a McCormack’s packet … Continue reading →

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Comforting chicken dinner. 10/15/18

Posted on October 16, 2018 by

Even though it continues to be around 80F for a high, the mornings have gotten very cool and the house stays chilly throughout the day. I feel like it is okay to turn the oven on again! Monday is a … Continue reading →

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Back from vacation? Eat like it’s Monday. 9/5/18

Posted on September 6, 2018 by

You know what I mean. Monday is the day you start a diet, or turn over a new leaf, or just get things back to normal. We got home from vacation on Tuesday so Wednesday is my Monday. And what … Continue reading →

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Chicken Marsala. 7/30/18

Posted on July 31, 2018 by

We start off the week with a nice twist on Classic Chicken Monday. John sautes some mushrooms and makes a sauce of chicken stock and Marsala and mounts it with some butter. I absolutely hammer the rutabagas in the Instant … Continue reading →

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Sous vide chicken breast with corn, shallots, and cream. 7/10/18

Posted on July 11, 2018 by

John and I love French food although we rarely make it.  In our minds the fabulous ingredients and sauces are just too rich for a weekday night. However since I have been trying to introduce new dishes to my website … Continue reading →

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Classic chicken dinner. 6/21/18

Posted on June 22, 2018 by

Following my menu plan for the week, we defrost a chicken breast and set up the immersion circulator to cook the breast to 152F. Now we have plenty of time (around 2 hours) to get the rest of the dinner … Continue reading →

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Chicken dinner in Red Rock Country. 5/30/18

Posted on May 31, 2018 by

We made it to southern Utah and it only took about 11 hours and 15 minutes. Wow, what a long time to be in the car! It’s hot here but everything looks great. If you have never been to this … Continue reading →

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