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Category Archives: Beef
A rare steak – 1/13/17
Yes, we rarely have steak and we rarely have a steak so rare! On Thursday and Friday we traveled to St. George, Utah for a little fun in the sun. Most of the way here it rained furiously and it … Continue reading
Posted in Beef, Vegetables
Tagged broccoli, carrots, garlic, grilled potato, Onions, ribeye steak
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Spaghetti and meatballs – 1/7/17
This is the eleventh dinner in a row that we have cooked and ideas are running a little thin. I think tomorrow I shall take the day off. Sauce from a jar and frozen meatballs are on the menu tonight. … Continue reading
New Year’s Eve – 12/31/16
Well so long to shitty 2016. I have bronchitis which seems like a fitting way to ring out this year when we elected a terrible person for President and realized for sure that there are a lot of racists and … Continue reading
Woeful dieter – 12/26/16
Last night for dinner we had some leftovers from the Christmas feast and from the hors d’oeuvres on Pilat Eve. There are so many delicious but evil things in the refrigerator! After munching on some chips and dip with leftover wine, … Continue reading
Posted in Beef, leftovers, Vegetables
Tagged broccoli, gravy, mashed potatoes, meatballs, Onions
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A scrummy dinner – 12/19/16
Just learned today that “scrummy” is British for scrumptious. I was reading a site where people were talking about eating the skins of various squashes and calling them scrummy. Squash skin, though, cannot hold a candle to our delicious dinner … Continue reading
Please, only notice the salad – 12/17/16
I took this picture of our dinner tonight and I think I was trying to highlight the fact that I had salad and lowlight the fact there is steak and tater tots on the plate! Seriously the only reason that … Continue reading
Grilled steak with confetti mashed potatoes and broccoli – 12/9/16
John grilled a steak and we split it. John takes the eye part and I have the cap. It is yummy. I also made this mash which I call confetti mash. I had some leftover mashed potatoes and added parsnips, … Continue reading
Posted in Beef, leftovers, Vegetables
Tagged broccoli, mashed potatoes, mashed root vegetables, ribeye steak
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Spaghetti regati and harvest salad – 11/15/16
We are in eat-down mode since we are heading off to the East coast tomorrow. Our daughter has picked her final produce and I used some of it in a salad. We ate this interesting spaghetti regati from Barilla tonight. … Continue reading
Cabbage rolls and salad – 11/13/16
I cannot believe I did not take a picture of the cabbage rolls John made! We ate them on Sunday and Monday. Using our leftover rice from our Chinese takeout and some ground beef and cabbage that I had bought … Continue reading
Steak cooked in a non-traditional way – 11/12/16
Costco sells this prime ribeye cap coiled up. It is super delicious. In order to keep it from turning into charred outside and raw inside on the grill, John used the sous vide method. He set the steak jacuzzi on … Continue reading
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