Tag Archives: tater tots

Two fancy-ish dinners in a row. 6/16 & 17/18

The last two dinners with our visiting family had some pretty high-end ingredients-dry packed scallops and prime ribeye cap steaks. Since we were serving children as well as our son, we made them in a not haute cuisine way. Tater … Continue reading

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Zayde burgers and tots. 6/11/18

Along with my blue box mac and cheese our other super hit with our grandkids is Zayde burgers. While Jon, the kids, and I went to the bread store and did a little sightseeing around St. George, John got the … Continue reading

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Moo, cluck, moo. 1/27/18

We made some more chicken and a couple of beef dishes last week. ┬áThe steak we really like is a prime ribeye cap. They sell it at Costco and it comes tied up like a pinwheel of deliciousness. John makes … Continue reading

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All-veg lunch, meat dinner. 10/15/17

Without intentionally doing it, I realize that most of my days I eat two vegan or vegetarian meals and then one meat or fish meal. Sometimes I have an all vegetarian day but mostly it falls into the former pattern. … Continue reading

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Mongolian BBQ and Fried Scallops. 10/14/17

This is one of our go-to places in St. George. Fresh ingredients that you choose yourself and watch being cooked. While our son choose beef, pork and vegetables and John opted for beef and vegetables, I always stick with an … Continue reading

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Please, only notice the salad – 12/17/16

I took this picture of our dinner tonight and I think I was trying to highlight the fact that I had salad and lowlight the fact there is steak and tater tots on the plate! Seriously the only reason that … Continue reading

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Birthday Eve Dinner – 12/7/16

This is not dining lite. It is my birthday eve and I get to pick what I want to eat for dinner and John will make it. So I choose fried scallops, tater tots (because our daughter is eating with … Continue reading

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