Category Archives: soup

Chickpeas with ditalini and vegetables. 2/27/26

This soup/stew is a favorite of John’s. It is filled with lots of vegetables, a can of drained chickpeas, and a half cup of ditalini. For the stock we use a can of Rotel for a spicy tomato kick, 2 … Continue reading

Posted in American, Easy, Healthy tips, Legumes, Pasta, Recipes, soup, stew, Vegan, Vegetables, Vegetarian, Weeknight dinners | Tagged , | Leave a comment

New England Clam Chowder. 2/9/26

Always a crowd pleaser!

Posted in Shellfish, Vegetables, pescatarian, American, soup, Weeknight dinners | Tagged | Leave a comment

Dining out: Vegetable pho

John and I typically go out to lunch about every two weeks. Our restaurant of choice has been Bangkok 101. We love Thai food and especially Thai basil eggplant with tofu. We were really looking forward to it last week … Continue reading

Posted in Asian, Dining out, soup, Vegan, Vegetables, Vegetarian, Vietnamese | Tagged | Leave a comment

New England Clam Chowder. 1/17/26

Posted in American, Recipes, Shellfish, soup, Vegetables, Weeknight dinners | Tagged , , , | Leave a comment

Clam chowder. 12/13/25

These chilly days really call for a bowl of warming soup. Our clam chowder really fills the bill. For the recipe please see my post from October, 2025.

Posted in Shellfish, Vegetables, pescatarian, American, Recipes, soup, Weeknight dinners | Tagged , , , | Leave a comment

Autumn soup. 11/3/25

It is definitely Autumn what with our changing to standard time, cool mornings and pleasantly warm afternoons. Given the season and John’s recent oral surgery it is definitely time for Autumn soup! This soup is kind of a lot of … Continue reading

Posted in American, soup, Vegetables, Vegetarian | Tagged , | Leave a comment

Clam chowder. 10/31/25

Well, boo, here it is Halloween and nobody came to our door. Sarah and John will have to eat the candy I bought. Clam chowder is our spooky dinner for Halloween night.

Posted in Shellfish, pescatarian, American, soup, Weeknight dinners | Tagged | Leave a comment

Clam Chowder. 10/15/25

The clam chowder that I make is a cross between the traditional New England clam chowder and Rhode Island clam chowder. It is not so thick that your spoon can stand up in it but it is not just the … Continue reading

Posted in American, Recipes, Shellfish, soup, Vegetables, Weeknight dinners | Tagged , , | Leave a comment

Autumn soup and challah. 9/19/25

We did our celebrating of Rosh Hashanah on Friday night because on Monday, the actual date, it is supposed to be in the upper 90s and too hot for baking and making soup. Sarah made a lovely round challah in … Continue reading

Posted in Baking, Holidays, soup, Vegetables, Vegetarian | Tagged , | Leave a comment

New England clam chowder. 9/18/25

It has finally cooled off for a few days so I thought I’d make soup. This clam chowder is one of our favorites. Here’s the recipe from my blog entry last January. Oops! I did not post the recipe in … Continue reading

Posted in American, pescatarian, Shellfish, soup, Vegetables | Tagged , , , | Leave a comment