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Category Archives: Weeknight dinners
Weeknight dinners. 6/1-6/4/26
I got behind with my posts but that doesn’t mean we haven’t been cooking! 6/1/26 Tilapia tacos 6/2/26 Chicken Parmesan 6/3/26 Kenwood shrimp 6/4/26 Sarah’s spaghetti and meatballs Our last weeknight dish is going to be grilled hamburgers and salad. … Continue reading
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Oven roasted salmon, rice, zucchini. 5/30/26
We had a lot of delicious food on our trip but it is great to be home and cooking our own meals. On Saturday John roasted an 11 ounce piece of salmon in a 400F oven for 13 minutes. He … Continue reading
Posted in American, Easy, Fish, Methods, pescatarian, rice, Vegetables, Weeknight dinners
Tagged rice, salmon, zucchini
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Veg and fish. 4/28, 4/29, 4/30/26
We are finishing up April with one veg and two fish dishes. On Tuesday Sarah made a delicious pasta dish with shells and Brussels sprouts and cabbage. The top was sprinkled with crumbled goat cheese! Wednesday John and I opted … Continue reading
Posted in American, Easy, Fish, Pasta, Salad, Vegetables, Weeknight dinners
Tagged Fish, pasta
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Stuffed pepper and salad. 4/21/26
It has been cool and rainy these past few days and a good time for baking some stuffed peppers. Depending on the geometry of the peppers I either stuff them whole and upright or sliced in half and lying down. … Continue reading
Posted in American, Beef, Methods, Salad, Vegetables, Weeknight dinners
Tagged bell peppers, ground beef, rice, Salad
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Chicken wings, celery and carrots. 4/17/26
On Friday we tried the Costco brand of chicken wings. They cook for 25 minutes at 425F. They came out perfectly done and crispy. While John used the Buffalo dressing included in the wings package, I had mine with a … Continue reading
Posted in American, Easy, Poultry, Sheet pan, Vegetables, Weeknight dinners
Tagged chicken
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Classic chicken dinner. 4/16/26
Meatloaf was on the menu tonight but since I had pigged out on the spaghetti and cabbage last night I decided to forego the red meat tonight. Chicken dinner is always a winner here!
Chickpeas, ditalini, and veg. 4/14/26
Today has been a vegetarian day – toast and peanut butter for breakfast, vegetarian pho at lunch, and for dinner, chickpea stew. I love vegetables so I had no trouble sticking to my menu today!
Posted in American, Pasta, Vegetables, Vegetarian, Weeknight dinners
Tagged Vegetables
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Rotisserie chicken with gravy, mashed potatoes, broccoli 4/7/26
We have this dinner at least once every two weeks or so. Basically we buy a rotisserie chicken whenever we go to Costco. The chicken is such a bargain at $4.99. This dinner is homey and reminds me of dinners … Continue reading
Posted in American, Easy, Poultry, Vegetables, Weeknight dinners
Tagged broccoli, chicken, potatoes
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Lentils with turkey sausage 3/30/26
We are having one of our comfort dishes tonight, lentils with turkey sausage and vegetables. I have a phone call with my dear friend, Sophie, on Mondays late in the afternoon so I like to plan a dinner that John … Continue reading
Posted in American, Easy, Legumes, Poultry, Vegetables, Weeknight dinners
Tagged lentils, turkey sausage
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Fish sandwiches with beans and slaw. 3/27/26
We opted for something easy tonight. I enjoy having these crunchy but low-calorie fish fillets in the freezer. They cook up in the air fryer in about 12 minutes. Along side of our open-faced fish sandwiches I heat up some … Continue reading
Posted in American, Easy, Fish, Legumes, pescatarian, Vegetables, Weeknight dinners
Tagged Fish, Salad, slaw
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