Category Archives: Uncategorized

🐂 Tex-Mex-Grex. 1/30/20

A few weeks ago we bought a flank steak and used half of it grilled. Tonight with the other half we made steak fajitas. This entree was accompanied by a salad. Our daughter came into the kitchen and said, “Why … Continue reading

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Oops, left out an ingredient!

The oyster sauce that I put on my bok choy is 2 tablespoons oyster sauce 1 tablespoon soy sauce A pinch of sugar AND 2 tablespoons of rice vinegar

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Having a little break. 8/28/19

Hi my fellow vegans, vegetarians, pescatarians, and omnivores! I am on a little break right now and plan on resuming with my almost every day dinner ideas that I cook up with my husband, John, around the middle of September. … Continue reading

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Weekly menu 7/14 – 7/20/19

John and I are celebrating our 47th wedding anniversary this week on Wednesday. We are going up to Healdsburg, Ca on Tuesday to a Michelin 3-star restaurant for a tasting menu and imagining that it will be wonderful. We will … Continue reading

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Oops.

Did the links incorrectly on my previous post so they are not working. In any case the two dinners I referred to are Chilling and Grilling  and Clam Chowder on Toast.

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Home grown. 6/1/19

Last night’s dinner was all leftovers, a veritable smorgasbord of American, Italian, and Mexican delights from this week.  Since I have nothing new to say about what I have cooked I thought I would show what is going on with … Continue reading

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National Margarita Day. 2/22/19

I bet you did not know that Friday was National Margarita Day. Neither did I until I received a helpful email in my inbox. Never to be ones to pass up an important holiday I called upon my personal mixologist … Continue reading

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Sweet Italian sausage and polenta. 11/27/18

Here is a nice change if you are tired of the turkey routine, sweet Italian sausage with plenty of sautĂ©ed onions, bell pepper, and garlic over a bed of creamy polenta. In order to make things go faster, John starts … Continue reading

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In a funk. 11/14/18

What is the matter with me?! Usually I am looking forward to making dinner but this week I am just not feeling it. I have been shut inside all week because the smoke in the air is terrible. And since … Continue reading

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Weekly menu. 10/28-11/2/18

Here is our weekly menu for our first week in Utah. Our son is joining us for the second week and part of our fun together is planning, shopping, and preparing the next week’s menu together.

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