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Tag Archives: chicken
Burrito bowl. 3/26/25
Sarah likes to make all sorts of “bowls” for her dinners. On Wednesday she made burrito bowls for John and her. A burrito bowl consists of everything you might find in a burrito over rice. In this burrito bowl she … Continue reading
Posted in American, Easy, Legumes, Mexican, Poultry, Southwest U.S., Vegetables, Weeknight dinners
Tagged Burrito, chicken
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Two-fer. 3/18 and 3/19/2025
On Tuesday John did most of the chopping for our dinner of chicken lo mein. I was hurriedly packing for a trip to the East Coast to be with my dear friend whose husband had died a few days before. … Continue reading
Posted in American, Asian, Chinese, Easy, Eggs, Leftovers For Dinner, Methods, Pasta, Poultry, Vegetables, Weeknight dinners
Tagged chicken, chicken lo mein, leftovers
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Chicken enchiladas. 2/24/25
While we were away Sarah bought a Costco rotisserie chicken and put the two breasts in the freezer. With one of them I made the chicken enchiladas and a chicken with rice vegetable soup. The other one I am saving … Continue reading
Posted in American, Methods, Mexican, Poultry, Southwest U.S., Vegetables, Weeknight dinners
Tagged black beans, chicken, kale
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Chicken Lo Mein. 2/5/25
We tried a new recipe for dinner and enjoyed it. I bought a bag of fresh chopped vegetables from Trader Joe’s which contained snow peas, Napa cabbage, broccoli, and bok choy. I added chopped carrots and bean sprouts. We adapted … Continue reading
Posted in American, Asian, Chinese, Easy, Poultry, Vegetables, Weeknight dinners
Tagged chicken, Chinese, pasta, Stir-fry
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Classic Chicken dinner. 2/1/25
I know you are probably tired of classic chicken dinner appearing almost every week. So am I. We changed it a little this week with rice instead of mashed potatoes but our second dinner with a rotisserie chicken needs an … Continue reading
Posted in American, Easy, Methods, Poultry, Vegetables, Weeknight dinners
Tagged brussels sprouts, chicken, rice
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Chicken soft tacos with spicy beans. 1/28/25
Instead of our usual chicken enchiladas we decided to go with chicken tacos this week. I shredded up a chicken breast from our Costco chicken and fashioned a make-your-own taco bar. John toasted tortillas and we filled our tacos with … Continue reading
Posted in American, Easy, Legumes, Methods, Mexican, Poultry, Southwest U.S., Vegetables, Weeknight dinners
Tagged black beans, chicken, taco
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Chicken enchiladas 1/21/25
Today is Tuesday and on Tuesdays I go out to lunch and food shopping with Sarah. We started off at Baja Fresh where we both had a chile lime salad. Then it was off to Grocery Outlet and Trader Joe’s. … Continue reading
Posted in American, Mexican, Poultry, Southwest U.S., Vegetables
Tagged chicken, enchiladas
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Rotisserie chicken breast, gravy, mashed potatoes, and broccoli. 1/17/25
Very easy dinner tonight using a rotisserie chicken breast which we sliced and heated up gently in some packet chicken gravy. The mashed potatoes came from a packet too. John really likes them and it is so much easier than … Continue reading
Sarah’s Burrito Bowls. 1/15/25
Tonight we are enjoying a dinner made by our daughter. Basically it is a bowl which contains the insides of a burrito. Our bowls contain chicken, corn, black beans, cheese, cabbage, onions, rice, chiles, cilantro, and salsa. I stuck some … Continue reading
Posted in American, Easy, Legumes, Mexican, Poultry, rice, Southwest U.S., Vegetables, Weeknight dinners
Tagged beans, cheese, chicken, rice
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Chicken enchiladas with kale 1/11/25
When we make our enchiladas we use one of the breasts from a Costco rotisserie chicken which I shred up. John chars a tortilla and hands it off to me. Cradling the tortilla in my hand, I fill it with … Continue reading
Posted in Mexican, Poultry, Southwest U.S., Vegetables, Weeknight dinners
Tagged chicken
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Omnivore 