Tag Archives: Chili

St. Patrick’s Day Chili. 3/17/19

This is a quick chili that you can make with rotisserie chicken from the grocery store. It features white beans, poblano and jalapeño peppers, and plenty of lime. At our house we manage to eat the whole pot although that … Continue reading

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White chicken chili. 2/13/19

While John is at work today I put together a white chicken chili. This simple recipe is from the Neelys on the Food Network website. It is easy, uses pre-cooked chicken and canned beans, and can be made in about … Continue reading

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New recipe! Vegan red lentil chili. 5/11/18

I think I am cooked out for this week. Along with my weekly menu I have been making dishes for Mother’s Day with John’s help. We are having the whole gang over here on Sunday for a cookout so we’ve … Continue reading

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It’s chili at home! 2/18/18

Brrr.. actually it is not that cold here in Northern California but it is chilly enough to make chili in my Instant Pot! I used a recipe from Jacky+Amy as the basis for my chili. Anyone who espouses the use … Continue reading

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Chicken Monday. 10/23/17

Chicken Monday is an institution at our house. It is a chicken oasis after a sometimes over indulgent weekend. It is a soothing reminder that not all the food is going to change. In my quest to become a part-time … Continue reading

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New dish! Red Lentil Chili. 10/21/17

Happily today was completely under my control. I started off with oatmeal and it was smooth sailing from there. Since we have so many tomatoes I made myself a chickpea and tomato open-faced sandwich for lunch. I mashed up some … Continue reading

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April 26, 2016 – Turkey chili

I cut up and cooked all the vegetables yesterday for this turkey chili. Using my food processor made short work of the mushrooms, onions, chiles, and bell pepper. We use a lot of mushrooms to get some depth of flavor … Continue reading

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