Category Archives: Eggs

Breakfast for Dinner, Omelet 9/6/20

Posted on September 6, 2020 by Beebamom

Normally for BFD I just make some sort of scrambled eggs. Last night I tried to be a little more creative and it turned out really well. The omelet I made consisted of two eggs, a slice of ultra thin … Continue reading →

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Avocado toast and dinner salad. 8/17/20

Posted on August 17, 2020 by Beebamom

Here we are keeping it cool on another hot night. We have the threat of rolling blackouts from our electric company so we are doing our part by turning our thermostat to 79F, keeping our blinds closed, not using the … Continue reading →

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Breakfast for Dinner. 8/16/20

Posted on August 16, 2020 by Beebamom

As usual we are having breakfast for dinner on Sunday night. John and I go our separate cooking ways with him always making a omelet and me usually making some sort of scrambled eggs. I have been hungry today so … Continue reading →

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Vegetable fried (cauliflower) rice with egg. 8/2/20

Posted on August 2, 2020 by Beebamom

Usually I do not go to this much trouble on Sunday but the idea of a plain scrambled egg was just too boring! So kicking off International Week I made an Asian inspired fried rice using my recently acquired cauliflower … Continue reading →

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Shrimp stir fry and breakfast for dinner. 7/25, 26/20

Posted on July 26, 2020 by Beebamom

We finish off last week on Saturday with a tasty shrimp stir fry and start off the new week on Sunday with Breakfast for Dinner.

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Scrambled eggs with veggie sausage and spinach. 6/21/20

Posted on June 22, 2020 by Beebamom

Here it is the first day of my all vegetarian/vegan week and I am starting off with my usual Sunday, BFD. Breakfast for dinner gives me a break from cooking each week. It is a meal where I am responsible … Continue reading →

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BFD. 6/7/20

Posted on June 7, 2020 by Beebamom

Whenever we have Breakfast For Dinner John always makes an omelet and I always make some sort of scrambled eggs because I am too impatient with the whole rigmarole of omelet making. Last night, though, I decided to give it a try. So … Continue reading →

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Busy cooking days! 5/10 and 5/11/20

Posted on May 11, 2020 by Beebamom

First I made some soup, lentil and vegetables. Why? Mostly because I had collard greens that were on their last legs in the crisper. I made it my usual way—sauté onions and garlic, add the celery and carrots, then the … Continue reading →

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Sort of a British fry-up. 5/3/20

Posted on May 3, 2020 by Beebamom

For BFD (Breakfast for Dinner) this week I made an abbreviated British fry-up. I am missing beans and meat but I have the eggs, tomatoes, mushrooms, and toast. My eggs kind of got away from me due to the pan … Continue reading →

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Pad Thai with tofu. 4/30/20

Posted on May 1, 2020 by Beebamom

Note: This is a vegan or vegetarian entree if you use a substitute for fish sauce. Pad Thai takes quite a bit of prep but once you have finished the chopping up the cooking takes almost no time at all. … Continue reading →

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