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Category Archives: Poultry
Chicken parm with pasta. 12/22/22
I made some spaghetti sauce for our “meatball bar” on Christmas Eve and used part of it in tonight’s dinner. This is really kind of a shortcut chicken parm as all I did was nestle some rotisserie chicken in part … Continue reading
Posted in Easy, Methods, Pasta, Poultry, Vegetables, Weeknight dinners
Tagged chicken
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Classic chicken dinner. 12/12/22
We went to Costco today and bought one of their rotisserie chickens. What a deal for $4.99! I should buy one every time we go. When we got home I took the chicken apart. I knew John would like a … Continue reading
Posted in American, Easy, Instant Pot, Kitchen tips, Methods, Poultry, Vegetables, Weeknight dinners
Tagged chicken
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Chicken, mashed squash/potato, broccoli. 12/5/22
This is a pretty typical Chicken Monday. John started the chicken on the stove top and finished it in the oven. I cooked a few red skinned potatoes and a bit of butternut squash in the Instant Pot for 12 … Continue reading
Posted in American, Easy, Instant Pot, Methods, Poultry, Vegetables, Weeknight dinners
Tagged broccoli, chicken, squash
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Chicken ‘n gravy, mixed mash, and veg. 11/28/22
Four vegetables in tonight’s dinner. I cooked the butternut squash and the parsnips in the Instant Pot on high pressure for 12 minutes with an immediate steam release. They were totally tender and mashed easily. The broccoli and cauliflower steamed … Continue reading
Posted in American, Easy, Instant Pot, leftovers, Methods, Poultry, Vegetables, Weeknight dinners
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Chicken enchiladas with spicy black beans. 11/22/22
This dish is heavily reliant on staples in your pantry and fridge. The enchiladas are corn tortillas filled with shredded rotisserie chicken, some jarred salsa verde, chopped onion, and cheese. The cheese I used here was what we had, feta. … Continue reading
Posted in American, Easy, Legumes, Methods, Mexican, Poultry, Southwest U.S., Uncategorized, Vegetables, Weeknight dinners
Tagged chicken
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Traditional chicken dinner. 11/17/22
For years this was the dinner we had on Mondays. In fact our son who is married and has children of his own tells me that on Mondays he always makes chicken. I know he is not making “traditional” chicken, … Continue reading
Posted in American, Easy, Instant Pot, Methods, Poultry, Vegetables, Weeknight dinners
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Chicken spaghetti vegetable soup. 10/30/22
While John was having an omelet (again!) for his Sunday supper, I decided to raid the produce bins in the refrigerator, use up the rest of the pulled chicken from enchilada night, and break up some whole wheat spaghetti for … Continue reading
Posted in American, Easy, leftovers, Methods, Pasta, Poultry, soup, Vegetables
Tagged soup
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Chicken enchiladas and spicy black beans. 10/27/22
Usually when we make enchiladas John heats the tortillas on the stove’s open flame and then hands them off to me. This method means I have to cradle this hot tortilla in my hand and try to fill it fast … Continue reading
Posted in American, Legumes, Methods, Mexican, Poultry, Southwest U.S., Vegetables
Tagged black beans, chicken, corn tortillas
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Chicken fajitas. 10/21/22
We had a little Mexican party tonight. It started off with chips, guacamole and margaritas. For the main course we made chicken fajitas. We bought a little packet of chicken fajita seasoning mix which gave us instructions on how to … Continue reading
Buffalo chicken wings and salad. 10/17/22
When I suggested we have chicken on Monday John voted for these chicken wings. This is the ultimate easy dinner and probably one of the more expensive ways to eat chicken wings without getting them at a restaurant or as … Continue reading
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