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Tag Archives: lamb chops
Lamb chops with rutabagas and green beans. 1/4/21
We had red meat once in December and once in November so I guess this is the red meat dinner for January. We have had these lamb chops in the freezer for quite a while and it was time to … Continue reading
Posted in American, Easy, Grilling, Instant Pot, Lamb, Vegetables
Tagged lamb chops, rutabaga
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Meat night. 6/25/18
As I mentioned earlier in the week, one night a week is now dedicated to red meat and the other six are either poultry, vegetarian, or pescatarian. I think John was really looking forward to this night! John grilled up … Continue reading
Posted in American, Grilling, Kitchen tips, Lamb, Vegetables
Tagged cauliflower, green beans, lamb chops
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Jazzed up vegetables. 10/1/17
I have been through a week of doctor’s appointments after getting a physical on Tuesday, blood tests on Wednesday, and a CT scan on Thursday. Try as she might, my doctor cannot find anything significant wrong with me. There are … Continue reading
Posted in Grilling, Lamb, Vegetables
Tagged broccoli, butternut squash, lamb chops, leeks, mushrooms, rutabagas
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Freezer foraging plus vacation fare – 8/25/17
Here’s another good choice from the appetizer portion of the menu. These are fresh vegetarian spring rolls with a peanut sauce from Krung Thep, a Thai restaurant in Idaho Falls, ID. They were delicious and beautiful too. My food might … Continue reading
Posted in Dining out, Grilling, Healthy tips, Lamb, leftovers, rice, Vegetables, Vegetarian
Tagged asparagus, carrots, Celery, corn, garlic, Lamb, lamb chops, leftovers, Onions, rice, Vegetables, vegetarian
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Lamb chops in Utah – 4/28/17
Once we got to Utah, we looked in the freezer. I feel like we need to eat what we have. Most of the proteins lend themselves to the hunk of meat, vegetable, starch kind of dinner. Ergo, lamb chops, couscous, … Continue reading
Posted in Lamb, Pasta, Uncategorized, Vegetables
Tagged broccoli, carrots, Celery, couscous, Lamb, lamb chops, Onions, pasta, Vegetables
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Lamb chops with Brussels sprouts and rice
As I have mentioned before lamb chops are not photogenic. John grilled them and I heated up the brown rice that we had earlier in the week and I also prepared the Brussels sprouts. In our family they are known … Continue reading
Posted in Lamb, leftovers, rice, Vegetables
Tagged brown rice, brussels sprouts, lamb chops
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An underutilized protein – Lamb. 1/21/17
We really enjoy the Australian lamb that is available at Costco. The amount of lamb that Americans eat is minuscule compared with beef consumption. John grilled the lamb and also finished the sweet potatoes on the grill. When everything was … Continue reading
Lamb chops, couscous, and broccoli – 10/26/16
We buy Australian lamb from Costco. It is always good quality and everyone in the family likes it. I was looking at the per capita consumption of various meats and it looks like chicken, beef, and pork are far more … Continue reading
Lamb chops, sweet potato, and green beans – 9/21/16
John cooked the lamb chops on the grill and I microwaved a sweet potato and then mashed it with some chipotle powder. The real star of the show, though, were the green beans. Along with the half sandwich that I … Continue reading
Posted in Lamb, leftovers, Vegetables
Tagged Almonds, green beans, Lamb, lamb chops, leftovers, mushrooms, Onions, sweet potatoes, Vegetables
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August 17, 2016 – Lamb chops with grilled potato and asparagus
I find it really difficult to take an appetizing picture of meat. They always just look like brown blobs. Then add a darkly grilled potato and you have a pretty blah looking plate. I tried draping the asparagus around to … Continue reading
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