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Author Archives: Beebamom
Shrimp,Broccoli, Rice. 9/21/24
John did his expert sauté of the shrimp and I steamed some broccoli and chopped up a bit of oregano from the garden to give the rice a little pizazz. As we get toward the end of the cooking week … Continue reading
Cavatappi and meatballs. 9/20/24
Cavatappi is hollow, corkscrew shaped pasta. I know I have said that I prefer strands with red spaghetti sauce but John likes shapes so we compromised. It turned out to be really delicious! I took a cup of leftover Rao’s … Continue reading
Posted in American, Beef, Easy, Italian, Pasta, Weeknight dinners
Tagged meatballs, pasta
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Chilean Sea Bass. 9/19/24
It is amazing that we can make such a delicious dinner so quickly. Since we had some white rice already cooked I merely heated it up in the microwave with a little butter and some minced tarragon. Adding an herb … Continue reading
Posted in American, Easy, Fish, Kitchen tips, Methods, pescatarian, rice, Special occasion, Vegetables, Weeknight dinners
Tagged Chilean sea bass
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Costco Rotisserie Chicken. 9/17/24
After our usual Tuesday lunch outing Sarah and I stopped at Grocery Outlet and Costco. At Costco we picked up a rotisserie chicken for $4.99. When we got home Sarah took apart the chicken and I shredded one of the … Continue reading
Grilled Lamb Chops. 9/16/24
I love these little lamb chops that look like miniaturized T-bone steaks! John grilled them to a perfect medium rare. I microwaved the halved sweet potato for about 4 minutes and then handed the halves over to John for finishing … Continue reading
Posted in American, Easy, Grilling, Lamb, Methods, Vegetables, Weeknight dinners
Tagged Lamb
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John’s Birthday Celebration. 9/14-15, 2024
For John’s birthday we went out for dinner at an upscale Mexican restaurant. I had actually put our name on a list at French Laundry but did not really expect to get a reservation. We ended up having a lovely … Continue reading
Posted in Dining out, Mexican, Special occasion
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Shrimp with Asparagus and Rice. 9/13/24
This simple dinner was a winner on Friday night. John seasoned and cooked the shrimp. I steamed the asparagus and reheated some previously made shrimp. Easy and delicious!
Posted in American, Easy, pescatarian, Shellfish, Vegetables, Weeknight dinners
Tagged asparagus, shrimp
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Linguine and Meatballs. 9/12/24
I have to admit we took the easy prep for tonight’s dinner. Instead of making my own sauce we picked up a jar of Rao’s tomato and basil sauce. It was quite tasty and was not over-burdened with sugar. I … Continue reading
Posted in American, Beef, Easy, Italian, Pasta, Vegetables, Weeknight dinners
Tagged meatballs, pasta
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Chicken Enchiladas and Salad. 9/11/24
My iPad is running out of power so quickly these are tortillas rolled with shredded chicken from a rotisserie chicken, onions, salsa verde, and shredded cheese. Quickly sear the tortillas and then lay in some sauce, chicken, cheese, and onion. … Continue reading
Posted in Methods, Mexican, Poultry, Salad, Southwest U.S., Vegetables, Weeknight dinners
Tagged chicken, Salad
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Omnivore 