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Category Archives: Vegetables
🐂 Tex-Mex-Grex. 1/30/20
A few weeks ago we bought a flank steak and used half of it grilled. Tonight with the other half we made steak fajitas. This entree was accompanied by a salad. Our daughter came into the kitchen and said, “Why … Continue reading
Posted in American, Beef, Grilling, Mexican, omnivore, Uncategorized, Vegetables
Tagged Fajitas
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🍤 Shrimp, rice, and a new vegetable. 1/29/30
For some reason I had convinced myself that I did not like bok choy. So I never eat it. I was searching for a vegetable to go with our shrimp and rice dinner and could not face broccoli again! I … Continue reading
Posted in American, Chinese, Easy, pescatarian, rice, Shellfish, Vegetables, WW points
Tagged shrimp
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🥬 Instant Pot split chickpea stew. 1/28/20
This is such an easy and delicious vegan dinner. A cup of split chickpeas, that I found at the WalMart grocery store amongst the Indian foods, are soaked for 30 minutes. While this is going on I sauteed some cumin … Continue reading
Posted in Easy, Indian, Instant Pot, Legumes, Recipes, rice, Vegan, Vegetables, Vegetarian, WW points
Tagged chickpeas
2 Comments
🥬 Vegan/vegetarian tacos. 1/27/20
It was Taco Monday at our house! Lots of toppings—-onions, pepitas, salsa, cilantro, crema, lime, guacamole spread, and a cabbage-y mix—-make our pinto bean tacos tasty and interesting. (Note: for a vegan version omit crema.) The rice was enhanced with … Continue reading
Posted in American, Easy, Legumes, Mexican, rice, Vegan, Vegetables, Vegetarian, WW points
Tagged Tacos
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🦃 Turkey meatloaf. 1/25/20
I tried all of my usual tricks to make this turkey loaf better but it is still a far cry from my beef meatloaf. I added abound 12 oz. of sautéed mushrooms, Worcestershire sauce, and even fish sauce to try … Continue reading
🥬 Veg fried rice/mujadara crossover. 1/24/20
Tonight’s dinner was supposed to be vegetarian fried rice with tofu. But the grocery store we went to was out of extra-firm tofu! So I had to figure out a different protein. I considered beans but decided on quick cooking … Continue reading
Posted in American, Chinese, Easy, Eggs, Indian, Legumes, rice, Vegan, Vegetables, Vegetarian, WW points
Tagged lentils, rice
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🐓 Chicken dinner. 1/23/20
I am back from my long weekend in San Antonio. While there I ate fish and shrimp tacos, salad with shrimp, shrimp with rice, and two dishes of fish filet with vegetables and rice. It is very hard to eat … Continue reading
Posted in American, Easy, Instant Pot, omnivore, Poultry, Vegetables, WW points
Tagged chicken
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🥬 Chana dal (Instant Pot). 1/17/20
I forgot to post this meal before I left for my long weekend trip. I will be back on Wednesday with new posts. Chana dal is a stew of dried split chickpeas, tomatoes, stock, and flavorings. I made this for … Continue reading
Posted in Easy, Indian, Instant Pot, Legumes, Recipes, rice, Vegan, Vegetables, Vegetarian
Tagged dal
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🍤 Vietnamese sweet and sour soup. 1/16/20
John did most of the prep on our third soup of the week while I was out having lunch with our daughter. Then he cooked the soup later! So my contribution was cutting the shrimp into thirds, draining the tomatoes, … Continue reading
🥬 Vegetable fried rice. 1/15/20
We were supposed to go out to dinner tonight but the timing did not work out and we arrived home tired and hungry after being caught in rush hour traffic. This would be one of those times when we used … Continue reading
Posted in American, Chinese, Easy, Eggs, rice, Vegan, Vegetables, Vegetarian, WW points
Tagged Fried rice
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Omnivore 