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Tag Archives: chicken
Red lentils with chicken, kale, and cauliflower rice. 6/16/22
First let me note that John ate this dish vegan by simply removing the chicken. Since I am eating lower carbs I needed to replace some of the lentils with more protein. I have rotisserie chicken in the fridge so … Continue reading
Posted in Afghan, Easy, Indian, Legumes, Low carb meals, Methods, Poultry, stew, Vegan, Vegetables, Vegetarian
Tagged chicken, lentils
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Southwest salad. 6/10/22
It was really hot here yesterday, in the upper 90s. So we scuttled our cooking plans and made a southwest salad. John and I used to buy this salad pre-made from Costco but, as it happens with many things we … Continue reading
Posted in American, Easy, Hot weather meals, Legumes, Poultry, Salad, Southwest U.S., Vegetables
Tagged chicken
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Chicken with rice mix and broccoli 6/6/22
At our house we call this either Classic Chicken or Chicken Monday. When the kids were little I tended to make the same sort of dish on certain days of the week. Monday was always chicken. In fact it became … Continue reading
Posted in American, Easy, Grains, Kitchen tips, leftovers, Poultry, rice, Vegetables
Tagged chicken
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Stir-fried broccoli and chicken over kale and rice 6/1/22
The weather people assured me that the high temperature on Wednesday was supposed to be 73F. With very moderate temperatures for the day I felt that boiling a big pot of water to make fettuccini arrabbiata would not be a … Continue reading
Posted in Asian, Chinese, Easy, Grains, Healthy tips, Hot weather meals, Poultry, rice, Vegetables
Tagged chicken
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Vegetable stir-fry with chicken 5/22/22
Tonight I just was not feeling our usually eggs on Sunday so I switched the eggs to a little chicken that we had. The chicken is a very small part of my stir-fry, more like a condiment than a main … Continue reading
Chicken with quadruple vegetables 5/9/22
Rotisserie chicken and McCormack’s chicken gravy took care of the protein portion of our dinner. Unfortunately the white rice we were planning on having had languished in the refrigerator too long so it got pitched. I had been planning on … Continue reading
Posted in American, Easy, Healthy tips, Methods, Poultry, Vegetables
Tagged asparagus, broccoli, chicken
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Chicken enchiladas and spicy black beans 5/5/22
In celebration of Cinco de Mayo we made chicken enchiladas and spicy black beans. Our method is pretty simple. Buy a jar of salsa verde, corn tortillas, feta cheese, and rotisserie chicken. Shred the chicken. Put a layer of salsa … Continue reading
Posted in Easy, Methods, Mexican, Poultry, Southwest U.S., Vegetables
Tagged beans, chicken, tortillas
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Chicken “piccata” with broccoli and Vichy carrots. 3/28/22
The reason I call this sort of chicken piccata is because we did not start out with a butter sauce. We used our stand-by, McCormack Chicken Gravy, to use as a base. Instead of making the mix with a cup … Continue reading
Posted in American, Easy, Healthy tips, Kitchen tips, Methods, Poultry, Recipes, Vegetables
Tagged chicken
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Chicken and gravy with mixed mash, broccoli and leek. 3/21/22
This was an easy, tasty dinner with the vegetables stealing the show. I had a little left over rutabaga mash from last Monday so I decided to extend it with a potato. Rather than peel the potato, cut it up … Continue reading
Posted in American, Easy, Kitchen tips, leftovers, Methods, Poultry, Sheet pan, Vegetables
Tagged chicken
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Chicken dinner. 3/14/22
This homey chicken dinner reminds me of Thanksgiving, but easier. The rotisserie chicken I buy from Costco is not the whole bird but their vacuum packed offering of cooked breast meat. I divide the package in half (about 1 lb. … Continue reading
Posted in American, Easy, Instant Pot, Kitchen tips, Poultry, Vegetables
Tagged chicken
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