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Category Archives: Mexican
Chicken enchiladas. 11/12/25
After a few weeks without buying a Costco chicken we succumbed to its low-priced convenience and bought one. It is such a good deal—still only $4.99 for a rotisserie cooked, good-sized chicken. Sarah took it apart separating the dark meat … Continue reading
Chicken enchiladas. 10/9/25
After taking a couple of weeks break we made chicken enchiladas. I decided to put more filling in and make fewer of them. So I only made 12. There were none leftover for lunches. 😟
Easy chili. 9/26/25
Sarah did the cooking tonight. Using Muir Glen chili starter simplified the dish. After browning the ground beef she added beans and the chili tomatoes. Since this can of chili starter was mild she added some chipotle powder. I served … Continue reading
Posted in American, Beef, Easy, Legumes, Mexican, Southwest U.S., stew, Vegetables, Weeknight dinners
Tagged black beans, ground beef, kale, tomatoes
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Chicken burrito bowl. 9/4/25
Thursday is Sarah’s night to make dinner. Instead of pasta she set up a buffet of ingredients so that we could each make our own bowl. Mine consisted of rice, black beans, cheese, chicken, cabbage, salsa, peppers, cilantro, avocado, sour … Continue reading
Posted in American, Hot weather meals, Legumes, Mexican, Poultry, rice, Vegetables, Weeknight dinners
Tagged black beans, chicken, rice, tortilla chips
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Quick and easy Gazpacho. 8/30/25
While many people are sighing in relief that the summer is over around Labor Day here in Northern California, if you are not close to the ocean, August and September are the two hottest months. From what I read it’s … Continue reading
Posted in Easy, Hot weather meals, Mexican, soup, Vegan, Vegetables, Vegetarian, Weeknight dinners
Tagged Gazpacho, soup, tomatoes
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Chicken burrito bowl. 8/6/25
Sarah eats bowls almost every day. Sometimes they are Asian inspired, other times Mediterranean, and tonight we all enjoyed the chicken burrito bowl that she introduced us to recently. These are great meals to make when the weather is very … Continue reading
Posted in American, Easy, Hot weather meals, Methods, Mexican, Poultry, rice, Salad, Vegetables, Weeknight dinners
Tagged chicken, Salad, Vegetables
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Shrimp, vegetables, and beans over rice with nuoc cham 8/2/25
After a non-cooking Friday night due to an event we attended we were supposed to have shrimp tacos on Saturday. As often happens towards the end of the week I was not feeling like what had seemed a good idea … Continue reading
Posted in Asian, Easy, Legumes, Mexican, pescatarian, rice, Vegetables, Vietnamese
Tagged beans, rice, shrimp
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Chicken burrito bowl 7/26/25
Sarah was such a sweetie gathering all the ingredients we needed to make chicken burrito bowls when we got back from our trip. Just think of all the things you like in a burrito and put it in a bowl. … Continue reading
Posted in American, Easy, Legumes, Mexican, Poultry, rice, Vegetables
Tagged avocado, black beans, cheese, chicken, cilantro, green onions, rice, salsa, tomatoes
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Shrimp tacos. 7/4/25
I realize that shrimp tacos are not quite standard Fourth of July fare. We are having the family over on Sunday for a more traditional burger cookout. For our shrimp tacos John did his usual superlative job of cooking the … Continue reading
Posted in American, Easy, Hot weather meals, Mexican, pescatarian, Shellfish, Southwest U.S., Vegetables, Weeknight dinners
Tagged shrimp, Tacos
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Chicken burrito bowl. 6/30/25
This is a great hot night dinner! The basics for the burrito bowl are on –https://www.budgetbytes.com/poor-mans-burrito-bowls/ This is super simple to make. We added rotisserie chicken and avocado. We spiced up the black beans with Rotel and added tortilla chips. … Continue reading
Posted in American, Easy, Hot weather meals, Legumes, Mexican, Poultry, Recipes, rice, Vegetables, Weeknight dinners
Tagged chicken
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