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Category Archives: Shellfish
Ninfa’s, St. George, Utah – 10/19/16
After years of not trying any new places to eat in St. George we decided these past two weeks to try again. Part of this was driven by our son who likes to eat lunch out and enjoys Mexican food. … Continue reading
Posted in Dining out, Legumes, pescatarian, rice, Shellfish, Vegetables
Tagged Mexican rice, refried beans, shrimp tacos
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Fried Scallops with brussel sprout salad – 10/15/16
Last night we took a little break from cooking but tonight we were back on the make-it-at home trail. Since our son is visiting us this week we are making everything he likes best. Tonight it’s fried scallops with a … Continue reading
Shrimp and grits – 10/13/16
Jon took a turn at the stove last night with a Cajun dish. He cooked up a lot of red bell pepper, poblano, and onions. He made some very yummy grits, and cooked the shrimp separately. I made some broccoli. … Continue reading
Seafood cakes! – 10/4/16
Our entire dinner consisted of seafood cakes, corn, and coleslaw but I made the corn first (2 large ears in a plastic bag with some butter and microwaved 5 minutes, so easy!) and we totally devoured it before I even … Continue reading
Posted in Fish, leftovers, pescatarian, Shellfish, Vegetables
Tagged cod, coleslaw, seafood cakes, shrimp
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Shrimp tacos again! – 9/26/16
First Happy Birthday to our daughter-in-law, Ryan, who is an amazing mother, excellent baker, and a full-time professional! Now on to the food. Shrimp tacos have become a standard dinner in the rotation. I think we have had them three … Continue reading
Posted in Legumes, pescatarian, Shellfish, Uncategorized, Vegetables
Tagged black beans, shrimp, shrimp tacos, Tacos
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Shrimp tacos and black beans – 9/17/16
I really like this dinner! We have eaten it a lot lately but it is so tasty and easy to prepare that I imagine it will stay in the rotation for a while. Basically season and cook the shrimp, warm … Continue reading
Posted in Legumes, pescatarian, Shellfish, Vegetables
Tagged black beans, cabbage, corn tortillas, salsa, shrimp, Tacos
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Not shrimp risotto – 9/16/16
Friday was our official celebrating of John’s birthday so we went out to dinner. I had a disappointing shrimp risotto which was more like some shrimp on a bed of rice swimming in chicken stock. On the plus side I was … Continue reading
Posted in Dining out, Shellfish, Vegetables
Tagged rice, risotto, shrimp, Vegetables
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Shrimp tacos and black beans – 9/9/16
Easy shrimp dinner with mango-peach salsa on the tacos and spicy tomato salsa in the black beans.
Posted in Legumes, pescatarian, Shellfish, Vegetables
Tagged black beans, shrimp, Tacos, Vegetables
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August 27, 2016 – Fast Pad Thai with Shrimp
Note: for a vegetarian dish omit the shrimp and substitute tofu. As far as the fish sauce is concerned, I think some combination of vegetarian soy sauce and lime juice might achieve a similar taste. Fast, well maybe fast if … Continue reading
Posted in Eggs, Shellfish, Vegetables, Vegetarian
Tagged carrots, Eggs, fish sauce, garlic, limes, noodles, Onions, pea pods, shrimp, Vegetables, vegetarian
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August 15, 2016 – Maenam, Vancouver, B.C.
On our recent trip the most northerly city we reached was Vancouver, B.C. It is a really nice city, clean, with lots of parks and flowers, good restaurants, and friendly people. I found an article naming Maenam, a Thai restaurant, … Continue reading
Posted in Fish, Poultry, Shellfish
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